Sustainability

Articles focused on regenerative agriculture, sustainable practices, and innovative uses of tropical ingredients.

The Original Upcyclers

We meet the Sundanese of West Java, Indonesia to better understand how the byproducts of tofu and peanut oil production are upcycled into a highly bioavailable protein.

Plant-Powered Lattes: Why are Indonesians So Obsessed with Vegan Coffee?

In a country where lattes fuel the beating heart of its people, it’s about time…